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2.16.2012

Mori-Nu Tofu Giveaway *Chocolate Pudding included*

Pudding collage 

  Happy Thursday! Why is it happy, because the weekend is coming up! I am very happy to share a giveaway with you today that I know many of you would enjoy.


Last week I share with you how I made a most delicious chocolate pudding. I had little to do with it because it only required TWO ingredients. Tofu and a Low-Fat Pudding Mix. Sad I know right? No indeed not! For a new mom like me, I find that this type of preparation is ideal! I have recently started being in the kitchen now that the baby is getting older but in the evenings when I think about the baking I could be doing, I ignore it to work on chores I was not able to get done during the day.


Chocolate Pudding


Chocolate PUDDING comes in for the save! (Can I say this in a Bill Cosby voice?)


Mori-Nu Tofu has been one of my favorite products because they make the best vegan omelettes like this Portabella and Chorizo Omelette:


Or this breakfast sandwich:


Chorizo Tofu Scramble


Or the Tofu ricotta for this vegan lasagna.

Baby Bella Mushroom and Zucchini Lasagna
Or one of my personal favorites:

Sun-Dried Tomato and Leek Quiche
All in all, I have never really been one to use tofu in my desserts like my fellow friend Amber @ Almost Vegan. You should check out her Tofu desserts:
After making the chocolate pudding, I cannot WAIT to make another dessert using their tofu.For every 1/3 cup of chocolate pudding it is only 80 calories! Add berries and it is a complete dessert.

I also made their Vanilla Pudding and paired it with fresh blackberries. While it was flavorful with the perfect amount of vanilla, I really preferred the chocolate flavor.


Mori-Nu Mates Vanilla Pudding

Mori-Nu tofu is known for their asceptic packaging sealing its nutritional value in an airtight, shelf-based product. It also requires no refrigeration until opening and has a 12-month shelf-life! This is a perfect reason to stock up on tofu. Their creamy silken tofu is ideal for shakes and cream pies to sauces, soups, dips, and main dishes. Check out Mori-Nu 's website for other fantastic recipes!


Photo permission from Almost Vegan

Mori-Nu's Mates Pudding Mixes were introduced in 1996, which makes me feel silly since I have only tasted them as of recent, are completely vegan, low-fat, and cholesterol-free. Does this entice you?


photo permission from Almost Vegan
Mori-Nu has been generous to donate a GOODY bag filled with 6 packages of Mori-Nu Silken Tofu and 2 packages of Mates plus a tofu cookbook

There are FIVE ways to win (leave a *separate comment* for each entry


1. Comment below telling me your favorite dish to prepare or eat with tofu.


2. “Like” Opera Singer in the Kitchen on Facebook AND Mori-Nu on Facebook and comment below confirming you’ve done so. (Bonus: “like” my FB post about the giveaway.)


3. Follow Opera Singer in the Kitchen on Twitter AND Mori-Nu on Twitter and comment below confirming you’ve done so. 


4. Tweet the following message and comment below confirming you’ve done so: 


 I entered to win a free @morinut0fu variety pack from @singerinkitchen ! #Giveaway #win here: http://bit.ly/w6bzwb


5. Subscribe to my blog by email (at the top of the right-hand sidebar), RSS feed, or Google reader and comment below confirming you’ve done so. Let me know if you already subscribe.


6. Pin the Chocolate or Vanilla Pudding giveaway on Pinterest.


This giveaway is open to the U.S. only and the giveaway will be closed February 20, 2012 at midnight EST.  I will announce the winner on Tuesday, February 21, 2012

66 comments:

Rachel @ My Naturally Frugal Family said...

I like to make vegan ricotta with tofu.

Rachel @ My Naturally Frugal Family said...

I like you and Mori-Nu on Facebook.

Rachel @ My Naturally Frugal Family said...

I follow you both on Twitter

Rachel @ My Naturally Frugal Family said...

I tweeted the giveaway

Rachel @ My Naturally Frugal Family said...

I subscribe to your blog :)

Lauren said...

Oh man this is an awesome giveaway!!

I LOVE making vegan cheesecake with their tofu!

Lauren said...

I follow you with Google reader

Amber Shea @Almost Vegan said...

No need to enter me in the giveaway, but wanted to say thanks for all the linkage, and I'm glad you've discovered the wonders of sweet tofu treats! :)

Danielle Villano said...

I like eating paninis with tofu, sundried tomato, and basil! :)

Best,
Danielle
loveandlookpretty@gmail.com
http://loveandlookpretty.blogspot.com

Danielle Villano said...

I like both pages on FB as Danielle Villano! Thanks! :)

Best,
Danielle
loveandlookpretty@gmail.com
http://loveandlookpretty.blogspot.com

Danielle Villano said...

I follow you via GFC and Bloglovin! Thanks!

Best,
Danielle
loveandlookpretty@gmail.com
http://loveandlookpretty.blogspot.com

Bethany S. said...

I used to make a dairy-free lasagna, using a ricotta I'd make from tofu. (I haven't made it in a while, due to my son's soy allergy, but he doesn't eat anything with tomatoes anyway, so I'm dying to try lasagna again!)

Bethany S. said...

I "like" you and Mori-Nu on facebook.

Bethany S. said...

I subscribe to your blog via email.

Bethany S. said...

I "pinned" it to my Pinterest.

The Hedges said...

I LOVE making lasagna with tofu! I've also made gnocchi with tofu which were excellent.

moonsword said...

Nut-crusted baked tofu with an artichoke heart tomato sauce...a spur-of-the-moment recipe which I loved! Many thanks!

mara alvarez said...

I liked Mori-Nu Tofu on Facebook.

shn said...

Hi: I'ved liked both you and Mori Nu on Facebook, plus I'm now following you on Pinterest. I used Mori-Nu for the first time last week to make a spinach-tofu breakfast scramble, and I have since decided Mori-Nu will be a staple in my pantry. Thank you for the opportunity to win a nice prize package from them. P.S. Your quiches look divine, I think I'm going to try one of those very very soon.

Lissa Coffey said...

I was our "like" #1000 on facebook! And I liked Mori-Nu, too... because I do!

Noelle said...

Thanks Lissa!!

PurpleLarkspur said...

I love to make dips with silken tofu!

larkspurpurple (at) gmail.com

PurpleLarkspur said...

I Follow Opera Singer in the Kitchen on Twitter AND Mori-Nu on Twitter. I am @purplelarspur

larkspurpurple (at) gmail.com

PurpleLarkspur said...

Tweet! https://twitter.com/#!/PurpleLarkspur/status/170220843375394817

PurpleLarkspur said...

I follow you via RSS

larkspurpurple (at) gmail.com

PurpleLarkspur said...

I pinned it! http://pinterest.com/pin/24980972902955844/

larkspurpurple (at) gmail.com

Leslie R. said...

I love making a vegan ricotta-type filling with tofu. It's delicious in lasagna!

eyerioss said...

I love your inventive recipes

kim said...

i like to make mapo tofu!

Rebecca said...

With tofu, i love just baking it with bragg's liquid aminos and sea salt! SO good

Rebecca said...

I'm following your blog via google reader!

Rebecca said...

I'm following An Opera Singer in the Kitchen and Mori-Nu Tofu on facebook! Also i "liked" your giveaway post!

Rebecca said...

I'm following you and Morinaga Erika on twitter!

Audrey said...

I liked you on FB and I liked Morinu on Facebook.

Audrey said...

I follow both of you on Twitter

Audrey said...

I love using silken tofu in desserts, like lemon bars or in ganache.

Terri said...

I like smoothies with silken tofu and stir-fries with firm tofu.

gaia (at) cinci (dot) rr (dot) com

Audrey said...

I pinned it!

Terri said...

I like you and Mori-Nu on Facebook

gaia (at) cinci (dot) rr (dot) com

Terri said...

I subscribe to your blog

gaia (at) cinci (dot) rr (dot) comsuggtrua

Rachael said...

I <3 stir fried tofu! yummy!!

Rachael said...

Like you both on FB

Rachael said...

Liked your post on FB!

Rachael said...

Tweeted!

Rachael said...

Follow you both on Twitter!

Rachael said...

I already subscribed to your blog! <3

Rachael said...

I pinned the giveaway!

Mary said...

I've liked the pages on fb!

Mary said...

I've pinned the giveaway!

Mary said...

My favorite thing to make with tofu is definitely vegan cheesecak!

Carolina said...

Hi, I follow you both on twitter & posted the tweet :) I also like Mori-Nu on facebook!

Heather @ Get Healthy with Heather said...

Quick 2 ingredient dessert?! Sign me up!

My favorite use for tofu is peanut strips! Basically coating then in peanut sauce, sautéing then serving with more peanut sauce :)

Simply Life said...

oooh, all these desserts look incredible!

Tanya said...

Actually, I love making chocolate pudding with tofu!! I'd love to try some baked tofu recipes though. Never heard of their packaged pudding mixes....very cool!

Tanya said...

I like you and Mori-Nu on FB! (as Eating Kale)

Tanya said...

I follow you and Mori-Nu on Twitter (@EatingKale)

Tanya said...

I tweeted!

https://twitter.com/#!/EatingKale/status/171292761331466241

Tanya said...

I already follow you in Google Reader!

JessW said...

I love a good tofu stirfry.

Vegan Faery said...

I love to make a vegan frittata from the fatfreevegan blog.

JessW said...

I follow you both on Twitter. I am @JesBWill

JessW said...

I tweeted also!@JesBWill

Ana said...

Oh gosh, I can't even begin to tell you how much we like chocolate pudding made with tofu at our house. It is my son's favorite dessert! (he is 10 and cannot have dairy).
That is for sure our favorite way to have tofu, although I LOVE anything with tofu in it, so good!!
Ana

Ana said...

I already like your and mori-nu pages on facebook!
Ana

Kirsten Taggart said...

I know it's only open to your us readers, but those look yummy...all of it. I have yet to try and make a vegan omelette. Better get on that :)

Jane Harvester said...

I like marinating firm tofu in a sweet hot pepper sauce (something like mango habanero) and then grilling it on skewers with vegetables on the grill, brushing the veg with more sauce. Mm!

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